Peanut & Jelly Porridge
Add 100g strawberries, along with 20g plain peanuts to your porridge base. Cook as instructed below, mashing the strawberries down slightly once cooked. Stir through 1 tsp peanut butter to finish.
Basic Porridge Ingredients
40g whole rolled oats
150ml milk of choice (adjust dependant on how thick you like your porridge)
Place the oats and milk into a small saucepan.
Slowly bring to the boil, then simmer for about 5 minutes or until the oats are nice and soft.